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As the year draws to a close, there is a special kind of excitement in the air. It’s the time when we reflect on the months gone by and prepare for new beginnings. For us, this moment is marked by the creation of our last brew of the year: the Award Winning Caramel Stout which will be Set and Ready for January 2026! Thanking You for Your Support! We want to express our deepest gratitude to everyone who has supported us this year. Your encouragement, feedback, and loyalty have been invaluable....

We’re proud to finally share a beer we’ve been quietly excited about for a long time:  Champagne Super-Rosa . This release is all about collaboration, curiosity, and making something genuinely different. Champagne Super-Rosa was brewed in partnership with our friends at  Chet Valley Vineyard , using Pinot Noir grape skins and Champagne yeast that might otherwise have gone to waste. Turning these by-products into something special felt like exactly the kind of challenge we enjoy—and the result...

Fly High Festival 2025 was one for the books. Louder, busier, and higher-flying than ever before – yet somehow still unmistakably  Fly High . Bigger skies, bigger crowds, and bigger plans, but with the same familiar feel that makes this festival what it is. This year the airspace was busier than ever, with more aircraft than we’ve had at any previous Fly High. From the first rumble overhead to the final fly-past, the planes stopped people mid-sentence, pint in hand, necks craned skyward. It’s...